Spicy Salsa Guacamole

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Spicy Salsa Guacamole: Submitted by: Kimmo Vallema | Date Added: 20 Dec 2020 Ingredients:

2 large, ripe heirloom tomatoes, finely diced

1/4 jalapeño pepper, seeded and minced, or to taste

3 tablespoons (30 g) minced red onion

1 small clove garlic, minced

1/4 cup (4 g) chopped fresh cilantro Juice of 1/2 lime

Pinch of Sucanat

1/4 teaspoon cumin

1/4 teaspoon salt

1/4 teaspoon fresh-ground black pepper

1 large ripe Hass avocado, peeled, halved, and pitted

Cooking Instructions:

In a medium bowl, combine the tomatoes, jalapeño, onion, garlic, cilantro, lime juice, Sucanat, cumin, salt, and pepper, and toss gently to combine well. Adjust the seasonings, if necessary. Finely dice the avocado just before serving and toss gently to combine (the avocado should stay in a fine dice and not become a purée).